Slow Cooker Southern Bbq Ribs

CROCK POT BBQ RIBS-FIVE INGREDIENTS

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These Crock Pot BBQ Ribs couldn't be easier.

I love to make my ribs in the crock pot because they are so tender. The meat just falls off the bone. Plus, this recipe is only 5 ingredients. Honestly, it couldn't get any easier and the meat is so delicious.

Crock Pot BBQ Ribs

3-4 pounds of pork baby back ribs

1 tablespoon of garlic powder

1 teaspoon of black pepper

1.5 cups of your favorite BBQ sauce

1 14 oz can of whole berry cranberry sauce

Cut ribs in to serving sizes (I cut mine around 4 ribs a piece) and place in crock pot. Sprinkle garlic powder and black pepper over the ribs. Mix together bbq sauce and cranberry sauce and pour over ribs. Cook on low for 6-8 hours or until meat is tender and falling off of the bone.

You may also like our Pineapple BBQ Chicken.

Crock Pot BBQ Ribs

These ribs will quickly become a favorite. They are so tender and delicious and only 5 ingredients.

Prep Time 5 mins

Cook Time 6 hrs

Total Time 6 hrs 5 mins

Course: Main Course

Cuisine: American

Keyword: Crock Pot BBQ Ribs

• 3-4 pounds of Pork Baby Back Ribs
• 1 tablespoon of garlic powder
• 1 teaspoon of black pepper
• 1.5 cups of favorite BBQ sauce
• 1 14 ounce can of whole berry cranberry sauce

• Cut ribs in to serving sizes (I cut them in serving size of 4 ribs) and place them in crock pot. Sprinkle garlic and pepper over ribs. Mix together the cranberry sauce and the bbq sauce and pour over ribs. Cook on low for 6-8 hours or until meat is tender and falling off of the bone.

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Slow Cooker Southern Bbq Ribs

Source: https://thesouthernladycooks.com/crockpot-bbq-ribs/

Posted by: coonscriniveran.blogspot.com

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